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UF/IFAS Researcher Recommends Continuous Fertilizing for HLB-Infected Citrus

2017-07-24T14:21:41+00:00July 24th, 2017|

A UF/IFAS Assistant Professor maintains continuous fertilizing for HLB-infected citrus trees.   HLB-infected citrus trees have a smaller root ball, according to research and an article in a Citrus [...]

Researchers Looking to Use Gene Technology to Fight Citrus Greening

2017-06-26T18:48:02+00:00June 23rd, 2017|

See how researchers are trying to use gene technology to stop citrus greening.   Researchers at the University of Florida’s Institute of Food and Animal Sciences (UF/IFAS) are studying gene technology [...]

FL Grower Citrus Achievement Award Winner: Getting the Most Growing Under Cover

2018-06-22T02:29:30+00:00June 21st, 2017|

Read what FL grower Citrus Achievement Award Winner Ed Pines has to say about getting the most out of growing citrus under a protective screening.   Any development that [...]

Growers Discuss Two Issues in Citrus Greening: Psyllid Control and Bactericides

2018-06-22T02:41:30+00:00May 30th, 2017|

Citrus growers discussed two important issues in the industry: psyllid control and bactericides. Where do you stand?   A forum in Sebring in mid-May focused on two main issues [...]

Details on UF/IFAS Mandarin Showing Increased HLB Tolerance

2018-06-22T02:46:15+00:00May 18th, 2017|

UF/IFAS-developed mandarin is displaying an increased HLB tolerance.   A recent article from the University of South Florida’s Institute of Food and Agriculture Sciences (UF/IFAS) examines why a UF/IFAS-created mandarin [...]

UF/IFAS Calls for Florida Cattle Operator Participation in Brahman Cattle Project

2018-06-22T02:48:29+00:00May 4th, 2017|

UF/IFAS researchers are asking Florida ranchers with Brahman cattle to participate in a project aimed at identifying the best genes and improving the breed.   The beef cattle sector [...]


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